Best Edition The 12 Bottle Bar: Make Hundreds of Cocktails with Just Twelve Bottles with Free PDF EDITION Download Now!

Special Edition The 12 Bottle Bar: Make Hundreds of Cocktails with Just Twelve Bottles with Free PDF EDITION Download Now!

 4,6

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Special Edition The 12 Bottle Bar: Make Hundreds of Cocktails with Just Twelve Bottles with Free PDF EDITION Download Now!

Savvy cocktail tips, recipes and anecdotes that will “give your local molecular mixologist a run for his money”—all with just 12 bottles (Publishers Weekly).It’s a system, a tool kit, a recipe book. Beginning with one irresistible idea—a complete home bar of just 12 key bottles—here’s how to make more than 200 classic and unique mixed drinks, including sours, slings, toddies, and highballs, plus the perfect Martini, the perfect Manhattan, and the perfect Mint Julep.It’s a surprising guide—tequila didn’t make the cut, and neither did bourbon, but genever did. And it’s a literate guide—describing with great liveliness everything from the importance of vermouth and bitters (the “salt and pepper” of mixology) to the story of a punch bowl so big it was stirred by a boy in a rowboat.

At this time of writing, The Audiobook The 12 Bottle Bar: Make Hundreds of Cocktails with Just Twelve Bottles has garnered 8 customer reviews with rating of 5 out of 5 stars. Not a bad score at all as if you round it off, it’s actually a perfect TEN already. From the looks of that rating, we can say the Audiobook is Good TO READ!

Special Edition The 12 Bottle Bar: Make Hundreds of Cocktails with Just Twelve Bottles with Free PDF EDITION!

This is a good book. I picked it up on a whim because I already had most of the bottles listed. The title is a little misleading at first glance. The 12 bottles are just the core spirits. You will still need things like simple syrup, bitters, citrus juices, egg, some liqueurs, etc. but they're relatively basic and inexpensive items. It avoids complex drinks that want you to spend x50+ on a fancy French syrup or liqueur that you'll use a splash of once and then it will sit in your cabinet forever. Just be aware that there's more to it than meets the eye. On the plus(?) side, it shamed me into juicing my own citrus instead of buying concentrates at the store.I appreciate how light and engaging the writing style is. It's a book that you want/need to actually read, at least in the beginning, to understand the reasons for their picks, their methods, fun cocktail history etc. It's not just a boring recipe book, nor should it be treated as such. The recipes evolve too. It literally starts with 1 bottle cocktails that are simple to make, then they add a second bottle in the next chapter and tell you 1 bottle recipes for that spirit, as well as multiple bottle cocktails for it and the previous bottles. That adds a fun factor to it and eases you in as you accumulate more of the ingredients if you're building your bar as you go. At any point you can skip to the index and look up drinks by name, ingredient, or even occasion, so once you get confident or just want to explore or recap you have quick access. I have given a couple copies of this book as gifts and they were well received.

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